Phytobase Nutritionals, Inc.

 

 

Carbonill

  • We’ve all done it—dug into a high-fat, high-carb meal even though we’re trying desperately to lose weight. But the mouth-watering temptations are simply too much, and we’re left feeling guilty and discouraged, and most likely a pound or two heavier!
  • Now there’s no reason not to indulge occasionally. Ingredients in Carbonill have been shown to effectively slow down the digestion and synthesis of carbs and fats, allowing these unwanted elements to pass through your body, unabsorbed. When your body doesn’t absorb these nutrients, they can’t be stored away as fat and excess calories.
  • You’ve still got to make smart choices and stick to your weight-loss plan…most of the time. But when you do choose high-fat, high-carb dishes, make sure Carbonill is on the menu as well.

Carbonill

Carbonill's proprietary formula contains:
  • A unique blend of amylase inhibitors derived from white kidney beans/phaseolamin and Wheat-Alpha Trim–W™ that work together to slow down the digestion of carbohydrates by inhibiting alpha amylase, the key enzyme that breaks down carbohydrates into glucose. When starch digestion is slowed, starch may pass through the body without being fully absorbed. Amylase inhibitors work to neutralize dietary carbohydrates before they are converted to unwanted calories.
Fat Absorption Inhibitors
  • Citrin™ derived from Garcinia Cambogia, a plant that inhibits the synthesis of fatty acids in the liver, which results in less body-fat buildup in the liver.
  • Cassia nomame, a plant that contains an array of natural lipase inhibitors, which impair the enzyme responsible for the breakdown of fat, blocking its function. Subsequently, fat molecules remain undigested and unabsorbed as they move through the gastrointestinal tract. The caloric content of these molecules is not released into the bloodstream and has less opportunity to be stored as fat.
Non- stimulant thermogenic ingredient
  • Fucoxanthin supports breakdown of fat in white adipose tissue, including belly fat, without stimulating the central nervous system.
    Fucoxanthin is extracted from brown seaweed and is a carotenoid (like lutein and lycopene), which is a powerful antioxidant that protects cells from free-radical damage. It is found in several different types of brown seaweed. Fucoxanthin is a substance that may help to reduce body fat, according to new research from Japan, reports Kazuo Miyashita, Ph.D., and colleagues. The good news is that fucoxanthin seems to target abdominal fat (”belly fat”).

    Marine vegetables (edible seaweed) have long been considered among the most nutritious vegetation on Earth, and have been included in the diets of various Asian cultures since ancient times. Epidemiological studies strongly suggest that the consumption of marine vegetables in this population may be a contributing factor to their good health.

Also contains:

  • American ginseng, an effective revitalizer and energy booster.
  • Ginger root, a proven digestive aid that may boost thermogenesis.
  • Green tea extract, a powerful antioxidant that stimulates thermogenesis.

Carbonill

Carbonill Supplement Facts
Suggested Use

As a dietary supplement, take 2 capsules with 8 oz. of water before each meal rich in carbohydrates and fats.

Note: If you are pregnant or breastfeeding, consult your health care professional before using this product. Do not use if either tamper-evident seal is broken or missing. Keep out of the reach of children.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, or prevent any disease.

U.S.A. - HoodiaLean®, Carbonill™, Hoodia DeLite™, ChocoLeans™, PhytoCode™, Bon-Java™, and LeanCaffé™ are trademarks of Phytobase Nutritionals, Inc.

United Kingdom - HoodiaLean® is a registered trademark of Phytobase Nutritionals, Inc.

Phaseolamine 2250™ is a trademark of Pharmachem Laboratories, Inc.

Citrin® is a registered trademark of the Sabinsa Corporation.

Alpha Trim™ W is a trademark of Nutricepts, Inc.

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